According to a UK study, the RSV vaccine administered during pregnancy protects newborns from severe infections, reducing infant hospitalizations by over 80%.
Women in their first trimester of pregnancy should supplement their diet with fruits, vegetables, eggs, meat, fish, and whole grains to absorb protein, iron, and choline, supporting fetal development.
Banh chung, pickled vegetables, and various jams and candies are common Tet foods but can increase the risk of high blood pressure and gestational diabetes.
