Connecting Vietnam to the World

pho

7 Hanoi dishes recognized as national intangible cultural heritage

VnExpress

La Vong grilled fish, Hanoi pho, Me Tri green rice flakes, Quang An lotus tea, Phu Thuong sticky rice, Thanh Tri steamed rice rolls, and Bat Trang ceremonial feast are dishes that form the soul of Hanoi's cuisine.

The origin of pho through the lens of overseas Vietnamese

VnExpress

First appearing centuries ago, pho has now achieved global popularity, becoming a source of pride for Vietnamese people, particularly for those living abroad.

The pros and cons of regularly eating pho

VnExpress

Pho is highly nutritious, rich in protein that can help reduce inflammation and benefit bones, but it also contains high levels of sodium and calories, potentially leading to high blood pressure and weight gain.