Dining etiquette at a Japanese izakaya VnExpress Izakayas are a hallmark of Japanese culture, perfect for after-work gatherings, with dishes often designed for sharing and paired with beer or sake.
Why this ramen chain has customers facing a wall VnExpress The unique design of the famous Ichiran ramen chain respects privacy, maximizes space, and helps customers focus on their meal.
Savoring Japan's most prized beef VnExpress Wagyu beef, priced from USD 85 to USD 850 per kilogram, is often enjoyed in hot pot, grilled dishes, and sushi with refined culinary techniques.
The unordered appetizer you pay for in Japan VnExpress Diners at traditional Japanese restaurants often pay for a small appetizer whether they order it or not.
