China travel

Risks in China's 'kingdom of wild mushrooms'

Risks in China's 'kingdom of wild mushrooms'

VnExpress
Yunnan province boasts over 900 edible mushroom species, yet hundreds of others contain toxins that are difficult to distinguish by appearance, leading to frequent poisonings among tourists and locals.
China's crispy fried cockroach dish

China's crispy fried cockroach dish

VnExpress
In certain regions of China, a crispy fried cockroach dish, made from farm-raised insects, is prepared by double-frying to achieve a crunchy exterior and a rich, fatty interior, intriguing diners who are both apprehensive and curious to sample it.