Vietnam's seafood exports exceeded 11.3 billion USD in 2025, surpassing targets, according to the Vietnam Association of Seafood Exporters and Producers (VASEP).
It is very difficult to identify food treated with formalin by sight, only a relative distinction can be made through sensory perception of color, taste, and food elasticity.
Gold Fish seafood restaurant offers complimentary cheese oysters and up to 400,000 VND off combo deals for diners during SEA Games and year-end festivities.
Set in a contemporary Indochinese ambiance, Oi Nha Trang restaurant offers diners a fresh experience with its fusion of asian and european dishes, prominently featuring local ingredients.