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Wednesday, 28/1/2026 | 10:02 GMT+7

Linley Valley Pork chilled meat available in Vietnam

Chilled pork, continuously maintained at a temperature range of 0-5 degrees Celsius, preserves its freshness, meat structure, and natural flavor.

Biofarm Investment Joint Stock Company recently introduced Linley Valley Pork chilled meat to the Vietnamese market. This 100% imported product aims to expand consumer choice and elevate pork standards in Vietnam. It targets modern families, high-end restaurants, hotels, and retail systems seeking stable, safe, and clearly traceable ingredients.

Linley Valley Pork chilled meat products ensure freshness, safety, and transparent origin. *Photo: Biofarm*

Linley Valley Pork is a premium pork brand from Western Australia, part of the Craig Mostyn Group, a family agriculture group with over 100 years of history. With more than 30 years in the pork industry, Linley Valley Pork is currently one of the largest pork producers in Western Australia, supplying products to international markets such as Singapore, Hong Kong, and now Vietnam.

The brand's key differentiator lies in its integrated closed supply chain, which controls the entire process from breeding, butchering, processing, to packaging. This ensures consistent quality and adherence to Australia's strict food safety standards. Pigs are raised with balanced nutrition, emphasizing animal welfare and sustainable farming practices. Linley Valley Pork operates numerous farms with Australian Pork Industry Quality (APIQ) certification, alongside international food safety and animal welfare standards. This foundation creates tender, naturally sweet, and nutrient-rich meat, a key factor in its success in demanding markets.

Experts discuss strict Australian chilled pork standards at the event. *Photo: Biofarm*

A primary challenge for chilled pork is maintaining a continuous cold chain. Linley Valley Pork operates modern processing plants strategically located near key export routes. This allows for rapid cooling, packaging, and transportation under strict temperature control. From Western Australia, the chilled pork is shipped to Vietnam by air, maintaining a temperature range of 0-5 degrees Celsius. As a result, the product retains its freshness, texture, and flavor upon reaching consumers, mirroring its quality in the home market.

Biofarm Investment Joint Stock Company is a reputable food importer and distributor in Vietnam. The company specializes in supplying high-quality products to both retail and food service channels. With years of experience in handling chilled and frozen foods, Biofarm possesses robust capabilities in cold chain management, quality control, and nationwide distribution.

Overview of the 100% imported chilled pork launch event in Vietnam. *Photo: Biofarm*

As the demand for premium food consumption in Vietnam continues to grow, Linley Valley Pork chilled meat is expected to become a new choice for families and F&B partners seeking international standard products. These products are suitable for local tastes and market needs. Linley Valley Pork chilled meat is currently sold at Winmart supermarkets and distributed through other retail channels.

Linley Valley Pork’s objective in Vietnam extends beyond product supply; it aims to build long-term trust through consistent quality, food safety, and consumer experience. The partnership between Linley Valley Pork and Biofarm is founded on shared values of food safety, transparent origin, and sustainable development.

Nhu Y

For more details, visit: www.bio-farm.vn.

Learn more about Linley Valley Pork here

By VnExpress: https://vnexpress.net/thit-heo-mat-linley-valley-pork-co-mat-tai-viet-nam-5010640.html
Tags: chilled pork Biofarm Investment Joint Stock Company Linley Valley Pork chilled meat

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