People with heart conditions can eat salmon, sardines, mackerel, and other similar fish 2-3 times a week to get omega-3s and vitamin D, which help reduce inflammation and stabilize blood lipids.
Antioxidants in turmeric may reduce the risk of macular degeneration, while beta-carotene from carrots converts to vitamin A, promoting good vision and preventing night blindness.
Garlic chives, bitter melon, avocados, pomegranates, nuts, and shellfish are rich in zinc and selenium, which help increase testosterone production and enhance male sexual health.
I have high blood pressure and have had shingles. I heard that eating many eggs helps control blood pressure and prevent shingles. Is this true? (Phuong Linh, 55, Hanoi)
Women over 35 should consume Greek yogurt, eggs, chicken breast, and beans to strengthen muscles, prevent osteoporosis, and maintain a healthy physique.
Proper gym workouts, a diet rich in protein, calcium, vitamins D3 and K2, zinc, and magnesium, combined with a healthy lifestyle, can help children aged 10-15 optimize their height growth.
Regular check-ups allow doctors to monitor children's growth, screen for and detect potential health problems early, and ensure vaccinations are up-to-date.