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Saturday, 1/8/2026 | 00:09 GMT+7

5 foods for a healthy gut you should eat regularly

Yogurt, fermented foods, and fiber-rich vegetables nourish beneficial bacteria, support digestion, and maintain a healthy gut microbiome.

The gut microbiome, comprising trillions of bacteria and other microorganisms, plays a vital role in digestion, immunity, and overall health. According to Verywell Health, daily diet is a major factor influencing the balance of this system.

Yogurt is a natural source of probiotics, containing beneficial bacteria that replenish the gut microbiome. Regular consumption of yogurt can help balance the microbiome, improve digestion, and reduce the risk of gut disorders in some individuals.

For maximum benefit, prioritize yogurt with live cultures and limit those with high added sugar.

Chia seeds are rich in soluble fiber, which forms a gel in the stomach when it encounters water. According to Healthline, this helps food move more smoothly through the digestive tract, supports bowel movements, and reduces the risk of constipation. The high fiber content in chia seeds also helps nourish beneficial gut bacteria, maintaining a healthy microbiome.

Papaya contains papain, a digestive enzyme that breaks down protein in food, making it easier for the body to digest and absorb. Papain may help improve indigestion symptoms, though more evidence is needed to confirm its effectiveness.

Papaya is also a low-FODMAP food – a group of short-chain carbohydrates that are easily fermented in the gut and can cause bloating and gas in some sensitive individuals.

Kimchi, sauerkraut, and other fermented vegetables provide natural probiotics. The fermentation process creates beneficial microorganisms and many compounds that can support gut health. It is advisable to choose naturally fermented foods that still contain live bacteria, rather than fully pasteurized products, as heat treatment can reduce the amount of beneficial bacteria.

Oats are whole grains rich in fiber, especially soluble fiber. The fiber in oats helps increase stool bulk, prevents constipation, and acts as a prebiotic – a nutrient source for beneficial bacteria in the gut. As a result, regular oat consumption can contribute to maintaining a balanced gut microbiome and supporting healthy digestion.

By Bao Bao (Compiled)

Photo: Bao Bao

By VnExpress: https://vnexpress.net/5-thuc-pham-tot-cho-duong-ruot-ban-nen-an-thuong-xuyen-5103420.html
Tags: nutritious foods gut digestive tract

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