The tea appreciation tour on Ban Co Peak, reminiscent of billionaire Bill Gates' visit, has officially launched, aiming to attract high-spending tourists.
Hundreds of residents and tourists flocked to Thuong Bac park to watch over 30 chefs and artisans simultaneously prepare Hue beef noodle soup as a Vietnam record was set.
The owner of a two-Michelin-star restaurant in South Korea has been indicted for serving ant ice cream, despite the insect not being approved for food.
Dubai authorities launch an incentive package worth over USD 800 for residents who invite family and friends to visit, aiming to attract more tourists after months of decline.
The train journey from hue to da nang, traversing hai van pass along the mountainside with the sea on one side, is considered the most scenic section of the north-south railway.
Trying an 18-step hair and scalp care treatment for the first time in South Korea, priced at 197 USD (approximately 5 million dong), British tourist Laura Try was surprised by the results.
Cua Lo officials have worked with the owner of a late-night eatery after a customer complained about being 'overcharged' 250,000 dong for a large bowl of eel porridge.
Sun PhuQuoc Airways (SPA) begins ticket sales for the Hanoi - Hong Kong (China) route from 30/9, while doubling the frequency of the Phu Quoc - Hong Kong service after two months of operation.
Juanito Rondeau brought his daughter Louise from France to Vietnam to participate in the VnExpress Marathon Da Nang race, after coincidentally learning about it from an in-flight magazine, despite not having registered for a bib yet.
Hanoi is the sole Southeast Asian representative among cities worldwide recognized for their most friendly customer service, according to MoneySuperMarket, a major UK comparison platform.
The 2026 World Cup attracted a record number of tourists and fans to North America, but the economic benefits from the tournament were unevenly distributed between FIFA and the host nations.
Celebrity chef Yan Can Cook will collaborate with Saigontourist group to organize a series of events, cooking classes, and develop cuisine into unique tourism products for Vietnam.